Dolce means ‘sweet’ in Italian and you would have guessed what this cafe serves. The Japanese-Italian fusion concept brand is the latest addition to the distinguished Ministry of Food group. Residing in a cozy corner on the 3rd level of the mall, the eatery holds a rather obliging seating arrangement. The intended interior embellishments were […]
February 28, 2013
What is a must-have during Chinese New Year? I am talking about food here before you start mentioning about Ang Baos or new clothes. Apart from Bak kua, mandarin oranges and festive goodies including pineapple tarts, which other one fare is irreplaceable during the eve of the holiday due to its noteworthy significance? Nabe, HOTPOT. […]
December 10, 2012
The next place I am eager to fly to is Japan. Believe it or not, I have never been to the country even when I am a major fanatic for their cuisines. Kyushu is the third largest island in Japan and call me KuKu (ignorant) or something but I did not manage to recognise the […]
November 23, 2012
This is the only entry I had deliberately kept back from publishing for three whole months. I am guilty for keeping it on hold for too long but I do have a valid reason for it. I loved this place so much that I wanted to keep mum about it. After realising how many people […]
November 21, 2012
With multifarious cafes specialising in coffees popping out of nowhere in recent months, a year old Kohii stands out from the pack with their Japanese blends. The decision of residing within the CBD area would definitely need lots of courage and after much thoughts. The crowd comes in at lunchtime and it gets quiet at […]
July 5, 2012
What makes a good buffet truly memorable? A wholesome spread or an intriguing variation to certain dishes offered probably. I would personally be bowled over by the latter if there’s an existence of a wow factor. Novotel Hotel’s very own contemporary buffet restaurant, the Square serves a pleasant feast of international cuisines. The natty environment […]
September 1, 2011
My Makan kaki and I were strolling down Clark Quay after an indulging dinner, when we chanced upon a train of people before a particular parlour. Having had Haato from both Liang Court and Thomson Plaza, I was disinclined to leave until I get my dose of their low fat treats. Haato & Co., with […]
July 26, 2011
Born and bred in a family with distinctive taste-buds, scouting for palatable Japanese cuisine has always been my auxiliary calling. Having a gang of piggish peers doesn’t help, more work instead. I have been eyeing at a particular vicinity for quite sometime now, 8QSAM (8 Queen street, Singapore Arts Museum) which houses a couple of […]
May 8, 2013
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